Curry de Res con especias ahumado
An exquisite recipe of Curry de Res con especias ahumado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Res250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Curry de Res con especias ahumado
-
2
Clean and cut Res into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Res until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Fish recipes
Sándwich de Res con limón a la parrilla
An exquisite recipe of Sándwich de Res con limón a la parrilla with fresh ingredients and traditional culinary techniques
Rollito de Conejo con ajo marinado
An exquisite recipe of Rollito de Conejo con ajo marinado with fresh ingredients and traditional culinary techniques
Sándwich de Pollo umami al horno
An exquisite recipe of Sándwich de Pollo umami al horno with fresh ingredients and traditional culinary techniques