Beet and Goat Cheese Salad
A vibrant and healthy salad with sweet beet, crunchy carrots, toasted walnuts, and creamy goat cheese. The citrus dressing gives it a perfect refreshing touch.
Ingredients
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✓Remolacha300 g
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✓Zanahoria2 medianas
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✓Nuez80 g
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✓Queso de cabra150 g
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✓Naranja2 medianas
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✓Limón1 unidad
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✓Aceite de oliva60 ml
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✓Menta fresca1 manojo
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✓Salal gusto
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✓Pimientaal gusto
Instructions
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1
Grate the beets and carrots.
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2
Squeeze the orange and lemon juice.
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3
Mix the vegetables with the juice and olive oil.
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4
Add the walnuts and crumbled goat cheese.
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5
Season with salt, pepper, and fresh mint.
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6
Refrigerate for 30 minutes.
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7
Serve cold decorated with mint leaves.
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