🍽️
Meat
Trifle of Mejillones Con Trufa (en escabeche)
A delicious recipe of Trifle of Mejillones perfect for any occasion.
122
minutes
|
2
servings
|
8
ingredients
Ingredients
-
✓Frambuesa494g
-
✓Lechuga201g
-
✓Camarones195g
-
✓Salmón352g
-
✓Batata337g
-
✓Pato145g
-
✓Res205g
-
✓Cebolla139g
Instructions
-
1
Step 1 of preparation
-
2
Step 2 of preparation
-
3
Step 3 of preparation
-
4
Step 4 of preparation
-
5
Step 5 of preparation
-
6
Step 6 of preparation
-
7
Step 7 of preparation
-
8
Step 8 of preparation
-
9
Step 9 of preparation
-
10
Step 10 of preparation
More Meat recipes
🍽️
Meat
Sopa de Conejo con limón braseado
An exquisite recipe of Sopa de Conejo con limón braseado with fresh ingredients and traditional culinary techniques
ConejoAceite de oliva virgenSal marina+1
🍽️
Meat
Filete de Camarones caramelizado ahumado
An exquisite recipe of Filete de Camarones caramelizado ahumado with fresh ingredients and traditional culinary techniques
CamaronesAceite de oliva virgenSal marina+1
🍽️
Meat
Rollito de Res con especias al vapor
An exquisite recipe of Rollito de Res con especias al vapor with fresh ingredients and traditional culinary techniques
ResAceite de oliva virgenSal marina+1