
Desserts
Brownie with Vanilla Ice Cream
The quintessential American dessert: dense, fudgy chocolate brownie served warm with vanilla ice cream.
45
minutes
|
12
servings
|
8
ingredients
Ingredients
-
✓Chocolate negro 70%200g
-
✓Mantequilla150g
-
✓Azúcar250g
-
✓Huevos3 unidades
-
✓Harina100g
-
✓Nueces100g
-
✓Sal1 pizca
-
✓Helado de vainillapara servir
Instructions
-
1
Melt chocolate with butter.
-
2
Beat eggs with sugar until fluffy.
-
3
Stir in melted chocolate.
-
4
Add flour and salt.
-
5
Fold until just combined, dont overmix.
-
6
Fold in chopped walnuts.
-
7
Pour into greased pan.
-
8
Bake at 180C for 25-30 minutes.
-
9
The center should still be slightly fudgy.
-
10
Serve warm with a scoop of ice cream.
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