🍽️
Meat
Madrid-Style Tripe Stew
Slow-cooked tripe stew with Spanish chorizo and morcilla.
180
minutes
|
6
servings
|
4
ingredients
Ingredients
-
✓Callos1kg
-
✓Chorizo150g
-
✓Morcilla2 unidades
-
✓Jamón100g
Instructions
-
1
Cook the tripe until tender
-
2
Add the sausages
-
3
Simmer for 1 hour
More Meat recipes
🍽️
Meat
Tacos of Pavo Con Chocolate (hervido)
A delicious recipe of Tacos of Pavo perfect for any occasion.
QuinuaPimientoOstras+4
🍽️
Meat
Rollito de Res picante salteado
An exquisite recipe of Rollito de Res picante salteado with fresh ingredients and traditional culinary techniques
ResAceite de oliva virgenSal marina+1
🍽️
Meat
Enrollado of Manzana Caramelizado (a la parrilla)
A delicious recipe of Enrollado of Manzana perfect for any occasion.
LecheCalabazaBerenjena+6