🍽️
Meat
Seafood Soup with Saffron
An exceptional gastronomic creation that combines traditional flavors with modern touches for an unforgettable culinary experience.
52
minutes
|
5
servings
|
4
ingredients
Ingredients
-
✓Ingrediente principal300g
-
✓Verduras frescas200g
-
✓Especiasal gusto
-
✓Aceite de oliva2 cucharadas
Instructions
-
1
Gather and prepare all ingredients before starting to cook.
-
2
Heat a large pan or pot over medium heat with a little oil.
-
3
Add ingredients in order, starting with those that need more cooking time.
-
4
Stir regularly to prevent sticking and ensure even cooking.
-
5
Season with salt, pepper and indicated spices during the last few minutes.
-
6
Serve immediately while hot, garnished with fresh herbs.
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