🍽️
Desserts

Chocolate Buñuelos

Delicious fried buñuelos filled with dark chocolate, bathed in vanilla syrup and decorated with shredded coconut. An irresistible dessert for chocolate lovers.

⏱️ 45 minutes
|
👥 6 servings
|
🧂 8 ingredients

🧂 Ingredients

  • Sémola
    200 g
  • Cacao en polvo
    30 g
  • Chocolate negro
    100 g
  • Azúcar
    200 g
  • Agua
    300 ml
  • Vainilla
    1 cdta
  • Coco rallado
    50 g
  • Aceite
    para freír

📋 Instructions

  1. 1

    Prepare the dough by mixing semolina, cocoa, and water.

  2. 2

    Form balls and add a piece of chocolate in the center.

  3. 3

    Fry until golden.

  4. 4

    Prepare the syrup with sugar and water.

  5. 5

    Add vanilla essence to the syrup.

  6. 6

    Dip the buñuelos in the syrup.

  7. 7

    Decorate with shredded coconut.

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