🍽️
Desserts

Turkish Baklava

A traditional dessert from the Eastern Mediterranean with layers of crispy phyllo dough, toasted nuts, and sweet honey syrup. The perfect sweet to end any meal.

⏱️ 60 minutes
|
👥 8 servings
|
🧂 9 ingredients

🧂 Ingredients

  • ✓
    Masa filo
    500 g
  • ✓
    Nueces
    300 g
  • ✓
    Pistachos
    100 g
  • ✓
    Mantequilla
    200 g
  • ✓
    Azúcar
    300 g
  • ✓
    Miel
    250 ml
  • ✓
    Canela
    1 cdta
  • ✓
    Clavo
    4 unidades
  • ✓
    Agua
    200 ml

📋 Instructions

  1. 1

    Prepare the dough by mixing semolina, flour, and water.

  2. 2

    Roll out the dough and cut into circles.

  3. 3

    Fill each circle with nuts and sugar.

  4. 4

    Close and seal the edges.

  5. 5

    Fry in hot oil until golden.

  6. 6

    Glaze with sugar syrup.

  7. 7

    Decorate with chopped pistachios.

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