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Tomato Bruschetta

The quintessential Italian appetizer: toasted rustic bread rubbed with garlic, topped with cherry tomatoes marinated in olive oil and basil.

⏱️ 20 minutes
|
👥 6 servings
|
🧂 6 ingredients

🧂 Ingredients

  • Pan rústico italiano
    6 rebanadas
  • Tomates maduros
    400g
  • Ajo
    2 dientes
  • Albahaca fresca
    1 manojo
  • Aceite de oliva virgen extra
    100ml
  • Sal y pimienta
    al gusto

📋 Instructions

  1. 1

    Cut bread into 2 cm slices.

  2. 2

    Toast bread on grill or in oven.

  3. 3

    Peel and dice tomatoes into small cubes.

  4. 4

    Mix tomatoes with oil, basil and salt.

  5. 5

    Let marinate 15 minutes.

  6. 6

    Rub toasted bread with peeled garlic.

  7. 7

    Place tomato mixture on bread.

  8. 8

    Drizzle with more extra virgin olive oil.

  9. 9

    Add fresh basil leaves.

  10. 10

    Serve immediately as an appetizer.

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