🍽️
Meat

Creamy Chicken Korma

Northern India's mild curry: chicken in a sauce of nuts, cream, and sweet spices, aromatic but not spicy.

⏱️ 50 minutes
|
👥 4 servings
|
🧂 9 ingredients

🧂 Ingredients

  • ✓
    Pechuga de pollo
    600g
  • ✓
    Anacardos
    100g
  • ✓
    Crema de leche
    200ml
  • ✓
    Cebolla
    2 unidades
  • ✓
    Ajo
    4 dientes
  • ✓
    Jengibre
    30g
  • ✓
    Yogur natural
    100g
  • ✓
    Cardamomo
    4 vainas
  • ✓
    Canela
    1 rama

📋 Instructions

  1. 1

    Fry cashews until golden.

  2. 2

    Blend nuts with a little water.

  3. 3

    Sauté onion until deeply browned.

  4. 4

    Add garlic, ginger, and spices.

  5. 5

    Add chicken pieces.

  6. 6

    Add the nut cream.

  7. 7

    Pour in the heavy cream.

  8. 8

    Simmer for 30 minutes.

  9. 9

    Adjust salt to taste.

  10. 10

    Serve with basmati rice.

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